Nominate for Circular Gastronomy Challenge 2025!

Do you—or do you know—an idea that can make restaurants, bars, bakeries, or cafés more circular and contribute to a more sustainable food system?

HALLDE is a proud partner of Circular Gastronomy, and we are now seeking innovations that can accelerate the transition towards a healthier future. Everyone in the industry can nominate—both new ideas and ongoing initiatives are welcome. The winners will receive tailored innovation support from experts in gastronomy, circular economy, and business development.

The deadline for nominations is October 10, 2025. Submit your idea or nominate someone else here!

Together, we can create a more circular and sustainable future for gastronomic diversity and healthier food systems!

Image: Circulargastronomy.se/Erik Olsson